Our Rice Biscuits without milk and eggs are a light and crispy treat, perfect for those seeking a simple and natural snack. Made with high-quality rice flour, these biscuits offer a delicate texture and mild flavor, making them suitable for a wide range of diets, including vegan. Free from dairy and eggs, they are ideal for anyone looking to enjoy a wholesome, plant-based biscuit.
Features:
- Rice-Based Goodness: Made from premium rice flour, these biscuits are light, airy, and naturally gluten-free.
- Vegan-Friendly: No milk or eggs are used, offering a plant-based alternative for those with dietary restrictions.
- Crispy Texture: Baked to perfection, these biscuits deliver a satisfying crunch with every bite.
Weight: 250 g / 0,55 lb
Rice Biscuits without Milk and Eggs (Biscotti di Riso senza Latte e Uova)
SKU: G12
€3,76Price
Rice flour, sugar, vegetable oil (sunflower), water, natural flavors, salt, baking powder.